DINNER MENU

Mixed of green and black olives marinated in herbs and olive oil.

Finely chopped, spiced, red onions, tomato, crushed chilli and parsley with pomegranate
and olive oil dressing.

Finely chopped cucumber mixed with yogurt, garlic and olive oil.

Rich chickpeas puree flavoured with cumin garlic, tahini, lemon& olive .oil.

Grilled aubergine with tahini, yogurt, garlic, olive oil and mixed herbs

Fried aubergine, onions and mixed peppers cooked in tomato sauce.

Vine leaves stuffed with mixture of rice, onion and herbs cooked in olive oil.

Fresh spinach and carrot with creamy yogurt olive oil & hint of garlic

Roasted beetroots grated and mixed with yogurt, garlic and olive oil.

Houmous, Barbunya Plaki, Cacik, Saksuka, Acili Ezme, Yaprak Sarma

Pan-fried lamb pieces, served on a bed of houmous

Pastry filled with feta cheese, spinach & dill served with sweet chilli sauce.

Pan-fried halloumi cheese.

Chickpeas, broad peas and vegetable fritters served with houmous.

Pan-fried lamb liver with red onions and parsley.

Grilled spicy Turkish sausage.

Turkish sausage cooked with peppers, special tomato sauce and garlic.

Pan-fried sliced mushrooms with butter, double cream, garlic & herbs.

Sliced mushrooms pan fried with butter, halloumi cheese & herbs.

Deep fried crispy squid rings served with tartar sauce.

Peeled tiger prawns with dill, garlic and tomato sauce.

Deep fried whitebaits served with tartar sauce.

Halloumi, Sucuk, Sgara Boregi, Falafel, Calamari

Car-grilled lean tender lamb skewers.

Marinated cubes of chicken grilled over charcoal.

Marinated cubes of lamb and chicken grilled over charcoal

Tender chicken thighs lightly marinated with herbs grilled over charcoal.

Spicy minced lamb kebab grilled over charcoal

Marinated cubes of lamb, cubes of chicken and Adana kebab grilled over charcoal

Charcoal grilled lamb juicy ribs.

Lightly spiced chicken wings grilled over charcoal.

Sauteed beef strips previously marinated with garlic and spices served on a bed of grated and fried crispy potatoes and served with garlic yogurt, hot tomato sauce and butter souce.

Large chicken thighs stuffed with rice which enriched pine nuts, currants and spices. Baked in the oven with special tomato sauce and butter sauce served with fries and salad.

Succulent lamb pieces served with peppers, tomato, garlic and onions bed of bechamel sauce with aubergine.

Minced lamb kofte pieces grilled on charcoal served on bed of garlic butter croutons and served with special tomato sauce, butter sauce and yogurt.

Pan fried lamb liver with red onion, parsley served with rice/bulgur and garnish of salad

Lamb shank slow cooked with onion, carrot and tomatoes served with assorted roasted vegetables and potato puree.

Largely minced, herbed and spiced Lamb/chicken cooked on charcoal grill wrapped in to tortilla bread with mozzarella cheese served with homemade tomato sauce and butter sauce, rice/bulgur and yogurt.

Charcoal grilled cubes of lamb served on a bed of garlic butter croutons served with homemade tomato sauce and butter sauce and yogurt.

Charcoal grilled cubes of chicken served on a bed of garlic butter croutons served with homemade tomato sauce and butter sauce and yogurt.

Layers of aubergine, potato, mushrooms, courgettes, onions and tomato topped with bechamel sauce, mozzarella cheese and tomato sauce. Served with rice/bulgur and garnish of salad.

Oven baked aubergine filled with vegetable topped with tomato sauce. Served with rice/bulgur and garnish of salad

Freshly prepared stuffed vine leaves served with yogurt and garnish of salad

Chickpeas, vegetable fritters served with hummus

Seasoned and char-grilled sea bass fillet

Seasoned and char-grilled salmon fillet.

King prawn pieces cooked with vegetables in our special tomato sauce and herbs.

Delicate flavour balanced with firmer texture, recommended medium rare

Busting with flavour and almost as tender as fillet, recommended medium

Grilled chicken mixed leaves, with mixed salad

Grilled halloumi with mixed salad.

Avocado with tomatoes, red onion, mixed olives olive oil dressing and green leaves

Tomato, cucumber, parsley, red onion, olive oil dressing, feta cheese and mixed olives

Tomato, cucumber, red onion, parsley and olive oil dressing