
Eat with us
Our Menu
Monday - Saturday · 12:00pm - 4:00pm
Lunch Menu
Except special calendar dates
Starters
Please choose oneSigara Borek(Pastry Rolls)V
Pastry filled with feta cheese, spinach & dill, served with sweet chilli sauce.
Soup of the Day
Please ask for today's special soup.
HoumousVGV
Rich chickpea purée flavoured with cumin, garlic, tahini, lemon & olive oil.
BabaganushV
Grilled aubergine with tahini, yoghurt, garlic, olive oil and mixed herbs.
SaksukaV
Fried aubergine, onions and mixed peppers cooked in tomato sauce.
CacikVGluten
Grated cucumber mixed with thick yoghurt, garlic, fresh mint and dill.
Pan Fried Lamb Liver
Pan fried lamb liver with red onion and parsley.
Beetroot SaladVGluten
Roasted beetroots grated and mixed with yoghurt, garlic and olive oil.
Halloumi
Pan fried halloumi cheese.
Garlic Mushrooms
Pan fried sliced mushrooms with butter, double cream, garlic & herbs.
Mains
Please choose oneChicken Shish
Marinated cubes of chicken grilled over charcoal.
Adana
Spicy minced lamb kebab grilled over charcoal.
Pan Fried Lamb Liver
Pan fried lamb liver with red onion and parsley.
Turquoise Kofte
Spicy minced lamb and beef kofte pieces grilled on charcoal, served on a bed of garlic butter croutons with special tomato sauce, butter sauce, rice and bulgur.
Turquoise Chicken Cutlets
Tender chicken thighs lightly marinated with herbs, grilled over charcoal.
Pan Fried Sea Bass Fillet
Pan fried sea bass fillet served with chunky chips and side salad.
Chicken Casserole
Cubes of chicken cooked in tomato sauce with peppers, onion, mushrooms, herbs and spices, served with rice / bulgur.
FalafelV
Chickpea and vegetable fritters served with houmous.
Vegetarian MoussakaV
Layers of aubergine, potato, mushrooms, courgettes, onions and tomato topped with béchamel sauce.
Salt & Pepper King PrawnSpicy
Battered jumbo king prawns, garlic, onion, chilli, fresh peppers, sesame seeds, salt and pepper, served with rice.
Salt & Pepper ChickenSpicy
Battered chicken strips, garlic, onion, chilli, fresh peppers, sesame seeds, salt and pepper, served with rice.
King Prawn Linguine
Linguine pasta with king prawns, cherry tomatoes, onion, chilli, garlic and lime dill sauce.
Penne Arabiata
Penne pasta with garlic and chilli in a light tomato sauce.
Lasagna
Oven baked pasta layers with meat sauce, béchamel and parmesan.
Turquoise Beef Burger
100% beef mince, cheese, lettuce, tomato, pickle, caramelised onion and burger sauce, served with chunky chips.
Wrap AdanaSpicy
Spicy minced lamb kebab in a tortilla wrap topped with onion, tomatoes, parsley, chilli and mint yoghurt sauce, then rolled. Served with chips.
Halloumi Salad
Pan fried halloumi cheese.
Pizza Margherita
Tomato and basil sauce with mozzarella.
Turquoise PizzaSpicy
Spicy beef, peppers, sucuk and jalapeño.
Meat Feast Pizza
Pepperoni (sucuk), spicy beef, chicken and salami.
Vegetarian PizzaV
Mushrooms, pineapple, peppers, tomatoes, sweetcorn and red onion.
Side Orders
Chunky Chips
£3.95Extra Bread
£2.50Chilli & Garlic Dip
£2.50Garlic Bread Cheese
£7.50
Extra Pizza Toppings
£2.00 eachChicken · Spicy Beef · Sucuk / Pepperoni · Pineapple · Jalapeño · Extra Cheese · Mushrooms · Olives · Red Onions
A discretionary service charge of 10% will be added to your bill, 12.5% for groups of 8 and above. All prices include VAT at the current rate. All prices are subject to change without prior notice.
Download PDFMonday - Sunday · 5:00pm - 9:00pm
Dinner Menu
Except special calendar dates
Starters
Please choose oneCacikVGluten
Grated cucumber mixed with thick yoghurt, garlic, fresh mint and dill.
HoumousVGV
Rich chickpea purée flavoured with cumin, garlic, tahini, lemon & olive oil.
BabaganushV
Grilled aubergine with tahini, yoghurt, garlic, olive oil and mixed herbs.
SaksukaV
Fried aubergine, onions and mixed peppers cooked in tomato sauce.
Yaprak Sarma(Vine Leaves)V
Vine leaves stuffed with a mixture of rice, onion and herbs, cooked in olive oil.
Beetroot SaladVGluten
Roasted beetroots grated and mixed with yoghurt, garlic and olive oil.
Soup of the Day
Please ask for today's special soup.
Pan Fried Lamb Liver
Pan fried lamb liver with red onion and parsley.
Sigara Borek(Pastry Rolls)V
Pastry filled with feta cheese, spinach & dill, served with sweet chilli sauce.
Muska Borek
Triangular filo pastry filled with minced meat, onions and peppers.
Houmous Kavurma
Pan-fried lamb pieces served on a bed of houmous.
Calamari
Deep fried crispy squid rings served with tartar sauce.
Prawns
Peeled tiger prawns with dill, garlic and tomato sauce.
FalafelV
Chickpea and vegetable fritters served with houmous, dill, garlic and tomato sauce.
HalloumiV
Pan fried halloumi cheese.
Sucuk GrillSpicy
Grilled spicy Turkish sausage.
Garlic MushroomV
Pan fried sliced mushrooms with butter, double cream, garlic & herbs.
Halloumi MushroomV
Sliced mushrooms pan fried with butter, halloumi cheese & herbs.
Mains
Please choose oneChicken Shish
Marinated cubes of chicken grilled over charcoal.
Mixed Shish
Marinated chicken cubes and spicy minced lamb kebab (Adana) grilled over charcoal.
Adana
Spicy minced lamb kebab grilled over charcoal.
Turquoise Kofte
Spicy minced lamb and beef kofte pieces grilled on charcoal, served on a bed of garlic butter croutons with special tomato sauce, butter sauce, rice and bulgur.
Mixed Grill
Marinated cubes of lamb, cubes of chicken and Adana kebab grilled over charcoal.
Chicken TopkapiNuts
Large chicken thighs stuffed with rice enriched with pine nuts, currants and spices. Baked in the oven with special tomato sauce and butter sauce, served with fries and salad.
Turquoise Chicken Cutlets
Tender chicken thighs lightly marinated with herbs, grilled over charcoal.
FalafelV
Chickpea and vegetable fritters served with houmous.
Vegetarian MoussakaV
Layers of aubergine, potato, mushrooms, courgettes, onions and tomato topped with béchamel sauce.
Imam BayildiV
Oven baked aubergine filled with vegetables, topped with tomato sauce and cheese. Served with rice / bulgur and a garnish of salad.
Beef Burger
100% beef mince, cheese, lettuce, tomato, pickle, caramelised onion and burger sauce, served with chunky chips.
Salt & Pepper ChickenSpicy
Battered chicken strips, garlic, onion, chilli, fresh peppers, sesame seeds, salt and pepper, served with rice.
Salt & Pepper King PrawnSpicy
Battered jumbo king prawns, garlic, onion, chilli, fresh peppers, sesame seeds, salt and pepper, served with rice.
Lasagna
Oven baked pasta layers with meat sauce, béchamel and parmesan.
Lamb Beyti
Minced, herbed and spiced lamb cooked on the charcoal grill, wrapped in tortilla bread with mozzarella. Served with homemade tomato sauce, butter sauce, rice / bulgur and yoghurt.
Pan Fried Lamb Liver
Pan fried lamb liver with red onion and parsley.
Chicken Casserole
Cubes of chicken cooked in tomato sauce with peppers, onion, mushrooms, herbs and spices, served with rice / bulgur.
Meat Moussaka
Layered slices of potatoes, courgettes, peppers, mushrooms, aubergines and carrots, topped with minced lamb and béchamel sauce with cheese. Served with rice / bulgur and side salad.
Pan Fried Sea Bass Fillet
Pan fried sea bass fillet served with chunky chips and side salad.
Desserts
Please choose oneBaklavaNuts
Biscoff Cheesecake
SupangleNuts
Chocolate pudding.
A discretionary service charge of 10% will be added to your bill, 12.5% for groups of 8 and above. All prices include VAT at the current rate. All prices are subject to change without prior notice.
Download PDFCollection · Available for a limited time only
Collection Menu
Except special calendar dates
Starters
Please choose oneAll starters come with Turkish flat bread.
CacikVGF
Grated cucumber mixed with thick yoghurt, garlic, fresh mint and dill.
HoumousVGF
Rich chickpea purée flavoured with cumin, garlic, tahini, lemon & olive oil.
BabaganushV
Grilled aubergine with tahini, yoghurt, garlic, olive oil and mixed herbs.
SaksukaV
Fried aubergine, onions and mixed peppers cooked in tomato sauce.
Yaprak Sarma(Vine Leaves)V
Vine leaves stuffed with a mixture of rice, onion and herbs, cooked in olive oil.
Beetroot SaladVGF
Roasted beetroots grated and mixed with yoghurt, garlic and olive oil.
Pan Fried Lamb Liver
Pan fried lamb liver with red onion and parsley.
Sigara Borek(Pastry Rolls)V
Pastry filled with feta cheese, spinach & dill, served with sweet chilli sauce.
Muska Borek
Triangular filo pastry filled with minced meat, onions and peppers.
FalafelV
Chickpea and vegetable fritters served with houmous, dill, garlic and tomato sauce.
HalloumiV
Pan fried halloumi cheese.
Mains
Please choose oneChicken Shish
Marinated cubes of chicken grilled over charcoal, served with rice and side salad.
Adana
Spicy minced lamb kebab grilled over charcoal, served with rice and side salad.
Turquoise Kofte
Spicy minced lamb and beef kofte pieces grilled on charcoal, served on a bed of garlic butter croutons with special tomato sauce, butter sauce, rice and bulgur.
Turquoise Chicken Cutlets
Tender chicken thighs lightly marinated with herbs, grilled over charcoal, served with rice and side salad.
FalafelV
Chickpea and vegetable fritters served with houmous, rice and side salad.
Vegetarian MoussakaV
Layers of aubergine, potato, mushrooms, courgettes, onions and tomato topped with béchamel sauce, served with rice and side salad.
Pan Fried Lamb Liver
Pan fried lamb liver with red onion and parsley, served with rice and side salad.
Beef Burger
100% beef mince (6oz), cheese, lettuce, tomato, pickle, caramelised onion and burger sauce, served with chips (ketchup & mayo).
Salt & Pepper ChickenSpicy
Battered chicken strips, garlic, onion, chilli, fresh peppers, sesame seeds, salt and pepper, served with rice and side salad.
Chicken Casserole
Cubes of chicken cooked in tomato sauce with peppers, onion, mushrooms, herbs and spices, served with rice.
Wrap Adana
Char-grilled Adana in soft lavash with special salad and yoghurt sauce, served with chips (ketchup & mayo).
Wrap Chicken Shish
Char-grilled chicken in soft lavash with special salad and yoghurt sauce, served with chips (ketchup & mayo).
Wrap FalafelV
Homemade falafel with houmous in soft lavash with special salad and sauce, served with chips (ketchup & mayo).
This offer is available for a limited time only. All prices include VAT at the current rate. All prices are subject to change without prior notice.
Download PDFAuthentic Turkish cuisine
À La Carte
Cold Starters
Served with breadMixed OlivesVGVGF
£6.90Mixed green and black olives marinated in herbs and olive oil.
HoumousVG
£6.90Rich chickpea purée flavoured with cumin, garlic, tahini, lemon & olive oil.
CacikVGF
£6.90Finely chopped cucumber mixed with yoghurt, garlic and olive oil.
BabaganushV
£6.90Grilled aubergine with tahini, yoghurt, garlic, olive oil and mixed herbs.
SaksukaVGF
£6.90Fried aubergine, onions, potatoes and mixed peppers cooked in tomato sauce.
Yaprak Sarma(Vine Leaves)V
£6.90Vine leaves stuffed with a mixture of rice, onion and herbs, cooked in olive oil.
Beetroot SaladVGF
£6.90Roasted beetroots grated and mixed with yoghurt, garlic and olive oil.
Mixed Cold Meze Platter
£19.50Houmous, Babaganush, Cacik, Saksuka, Beetroot Salad and Yaprak Sarma.
Hot Starters
Served with breadAdditional bread or homemade dip for £2.50 extra.
Turkish Pita Bread
£2.50Gluten free bread available on request.
Soup of the Day
£5.50Please ask for today's special soup.
Houmous KavurmaGF
£8.90Pan-fried lamb pieces served on a bed of houmous.
Sigara Borek(Pastry Rolls)V
£7.90Pastry filled with feta cheese, spinach & dill, served with sweet chilli sauce.
HalloumiV
£7.90Pan fried halloumi cheese.
FalafelVVG
£7.90Chickpea and vegetable fritters served with houmous.
Kuzu Ciger Tava
£8.50Pan fried lamb liver with red onion and parsley.
Sucuk GrillSpicy
£7.90Grilled spicy Turkish sausage.
Sucuk SautéSpicy
£8.50Turkish sausage cooked with pepper, special tomato sauce and garlic.
Garlic MushroomV
£7.90Pan fried sliced mushrooms with butter, double cream, garlic & herbs.
Calamari
£8.50Deep fried crispy squid rings served with tartar sauce.
Prawns
£8.50Peeled tiger prawns with dill, garlic and tomato sauce.
Halloumi MushroomV
£8.50Sliced mushrooms pan fried with butter, halloumi cheese & herbs.
Muska Borek
£8.50Triangular filo pastry filled with minced meat, onions and peppers.
Mixed Hot Meze Platter
£22.50Halloumi, Sucuk, Sigara Borek, Falafel and Calamari.
Grills
All our kebabs cooked on real charcoalServed with a garnish of salad & rice / bulgur.
Chicken Shish
£20.95Marinated cubes of chicken grilled over charcoal.
Mixed Shish
£22.95Marinated cubes of lamb and chicken grilled over charcoal.
Adana
£20.95Spicy minced lamb kebab grilled over charcoal.
Lamb Shish
£22.95Char-grilled lean, tender lamb skewers.
Mixed Grill
£25.95Marinated cubes of lamb, cubes of chicken and Adana kebab grilled over charcoal.
Lamb Ribs
£21.95Charcoal grilled juicy lamb ribs.
Chicken Wings
£20.95Lightly spiced chicken wings grilled over charcoal.
Kulbasti
£20.95Tender chicken thighs lightly marinated with herbs, grilled over charcoal.
Chef's Specials
Before ordering your food, please speak to a member of staff if you have allergies or want to know more about the ingredients.
Cokertme Kebab
£25.95Sautéed beef strips marinated with garlic and spices, served on a bed of grated, fried crispy potatoes with yoghurt, hot tomato sauce and butter sauce.
Chicken TopkapiNuts
£22.50Large chicken thighs stuffed with rice enriched with pine nuts, currants and spices. Baked in the oven with special tomato sauce and butter sauce, served with fries and salad.
Lamb / Chicken Sarma Beyti
Minced, herbed and spiced lamb / chicken cooked on the charcoal grill, wrapped in tortilla bread with mozzarella cheese. Served with homemade tomato sauce, butter sauce, rice / bulgur and yoghurt.
Lamb £23.45Chicken £22.45
Lamb / Chicken Shish with Yoghurt Sauce
Charcoal grilled cubes of lamb / chicken served on a bed of garlic butter croutons with homemade tomato sauce, butter sauce and yoghurt.
Lamb £23.50Chicken £21.50
Lamb / Chicken Casserole
Cubes of lamb / chicken cooked in tomato sauce with peppers, onion, mushrooms, herbs and spices, served with rice / bulgur.
Lamb £23.95Chicken £21.95
Hunkar Begendi
£22.50Succulent lamb pieces with peppers, tomato, garlic and onions, served on a bed of béchamel sauce with aubergine.
Meat Moussaka
£22.45Layered slices of potatoes, courgettes, peppers, mushrooms, aubergines and carrots, topped with minced lamb and béchamel sauce with cheese. Served with rice / bulgur and side salad.
Lamb Shank(Kleftiko - Incik)
£23.45Lamb shank slow cooked with onion, carrots and tomatoes, served with assorted roasted vegetables and potato purée.
Kuzu Ciger Tava
£21.50Pan fried lamb liver with red onion and parsley, served with rice / bulgur and a garnish of salad.
Pideli Kofte
£21.50Minced lamb kofte pieces grilled on charcoal, served on a bed of garlic butter croutons with special tomato sauce, butter sauce and yoghurt.
Turquoise Kofte
£21.50Spicy minced lamb and beef kofte pieces grilled on charcoal, served on a bed of garlic butter croutons with special tomato sauce, butter sauce, rice and bulgur.
Seafood
Sea Bass Fillet(Oven-cooked)GF
£23.50Oven-cooked sea bass fillet served with vegetables.
Sea Bass Fillet(Char-grilled)GF
£23.50Seasoned and char-grilled sea bass fillet served with side salad and chunky chips.
SalmonGF
£23.50Pan fried salmon steak served with creamy sauce and vegetables.
King Prawn Casserole
£23.50King prawn pieces cooked with vegetables in our special tomato sauce and herbs.
Steaks
Served with fries, creamy garlic mushroom sauce and broccoli.
Sirloin Steak(10oz)GF
£26.50Delicate flavour balanced with a firmer texture, recommended medium rare.
Rib-Eye Steak(10oz)GF
£28.50Bursting with flavour and almost as tender as fillet, recommended medium.
Vegetarians
Vegetarian MoussakaV
£18.90Layers of aubergine, potato, mushrooms, courgettes, onions and tomato topped with béchamel sauce, mozzarella cheese and tomato sauce. Served with rice / bulgur and a garnish of salad.
Imam BayildiV
£18.90Oven baked aubergine filled with vegetables, topped with tomato sauce and cheese. Served with rice / bulgur and a garnish of salad.
Yaprak Sarma(Vine Leaves)V
£18.90Freshly prepared stuffed vine leaves served with yoghurt and a garnish of salad.
FalafelVGF
£18.50Chickpea and vegetable fritters served with houmous.
Salads
Chicken SaladGF
£17.50Grilled chicken and mixed leaves with mixed salad.
Halloumi SaladVGF
£15.50Grilled halloumi with mixed salad.
Avocado SaladVGVGF
£13.50Avocado with tomatoes, red onion, mixed olives, olive oil dressing and green leaves.
Feta Cheese SaladVGF
£13.50Tomato, cucumber, parsley, red onion, olive oil dressing, feta cheese and mixed olives.
Coban SaladVGF
£9.50Tomato, cucumber, red onion, parsley and olive oil dressing.
Side Orders
Grilled OnionsVGVGF
£3.95Strained YoghurtVGF
£3.45FriesGF
£3.95Sautéed SpinachVSpicy
£4.00Rice / BulgurV
£3.95Onion Rings
£3.95
Kids Meals
Served with a garnish of salad & fries.
Chicken Nuggets
£9.50Chicken Wings
£9.50Fish Fingers
£9.50
A discretionary service charge of 10% will be added to your bill, 12.5% for groups of 8 and above. All prices include VAT at the current rate. All prices are subject to change without prior notice.
Download PDFWines, cocktails, beers & more
Drinks
Soft Drinks
Coke / Diet Coke / Sprite / Fanta(330ml)
£3.50Still Water
Small £2.95Large £3.95
Sparkling Water
Small £2.95Large £3.95
Fruit Juices
£3.50Apple, orange, cranberry, mango, pineapple.
Ayran
£3.50Yoghurt drink.
Slimline Tonic
£2.95Soda Water
£2.95
White Wines
Sanvigilio Pinot Grigio(Italy)VG
Delicate, yet lifted, floral and fruity aromas on the nose. Crisp and fresh on the palate with a ripe lemon character; the wine has a good mouthfeel and clean finish.
175ml £6.25250ml £8.50Bottle £24.50
Çankaya(Turkey)
This elegant, persistent and well balanced white wine matches perfectly with grilled fish, seafood salads, tomato sauced pastas, grilled chicken and fresh cheeses.
175ml £6.50250ml £8.75Bottle £25.50
Diren Collection Narince(Turkey)
Floral notes, yellow fruit and citrus aromas on the nose. The palate produces a round, medium bodied wine, balanced with good acidity.
175ml £6.75250ml £8.75Bottle £25.50
The Listening Station Chardonnay(Australia)
Refreshingly unoaked, citrus and white peach flavours combine with a zesty fresh acidity and a clean, bright and linear mineral finish.
175ml £6.85250ml £8.90Bottle £26.95
Villa Doluca White(Turkey)
Hints of yellow flowers (honeysuckle, lily) and Mediterranean macchia make this wine a pleasant and typical every day drinking wine.
175ml £7.50250ml £9.50Bottle £28.50
Sileni Estates Sauvignon Blanc(New Zealand)VG
Peach aromas with a zingy finish. A portion of Semillon has been used in the final blend for additional complexity.
175ml £7.50250ml £10.50Bottle £31.50
Nuovo Quadro Gavi del Comune di Gavi(Italy)VG
Nose of white peach and pear with hints of lime and delicate aromatic notes. The palate is fresh with zesty citrus fruit and ripe stone fruit characters.
Bottle £44.50
Gurbuz Fume Blanc(Turkey)
Made of Sauvignon Blanc grapes sourced from Gazikoy vineyards, fermented in stainless steel tanks and aged for 8 months in oak barrels. White flowers, ripe stone fruits, smoky and vanilla flavours with peach and apricot notes.
Bottle £44.25
Red Wines
Sierra Grand Merlot(Chile)VG
Aromas of plums and cherries mixed with peppery spice. Juicy and fresh with soft red fruits and a hint of green pepper.
175ml £6.50250ml £8.75Bottle £25.50
Yakut(Turkey)
Distinctive red wine with rich red fruit aromas, very well balanced with its ripe tannins.
175ml £6.85250ml £8.90Bottle £26.50
Tesoro de los Andes Malbec(Argentina)VG
Dark fruit character with more savoury overtones, generous and full with a soft rounded finish.
175ml £7.50250ml £9.75Bottle £29.50
Villa Doluca Red(Turkey)
Intense nose of dark cherry, plum and blackberry. Some original Mediterranean macchia hints.
175ml £7.50250ml £9.75Bottle £29.50
Rioja Vendimia Seleccionada(Spain)VG
Ripe plum and cherry fruit aromas. Richly flavoured with good fruit dominance and a smoky, spicy dimension.
Bottle £33.00
Sarafin Shiraz(Turkey)
With a long maceration and oak aged for 12 months, it is powerful, balanced and fruity, invoking aromas of damson plum, raspberry, aromatic coffee and vanilla.
Bottle £37.50
Doluca Kavaklidere Selection(Turkey)
Dried red fruits and spice aromas. Full-bodied with persistent flavours, integrated oak notes and strong ripe tannins.
Bottle £47.50
Gurbuz Cabernet Sauvignon(Turkey)
Flavours of liquorice, vanilla, ripe black fruits, white pepper, coffee beans, plum, raspberry, coconut and roasted hazelnut with earthy notes. Grapes are sourced from Gazikoy vineyards.
Bottle £44.25
Rosé Wines
Sanvigilio Pinot Grigio Rosé(Italy)
Delicately scented peachy, floral characters on the nose. Juicy, ripe berry fruit fills the palate with good acidity and an off dry finish.
175ml £6.50250ml £8.75Bottle £25.50
Burlesque White Zinfandel Rosé(America)
Luscious strawberry ice cream on the nose supported by a bright, berry fruited palate. Lightly crushed to create a pretty pink wine.
175ml £6.85250ml £8.90Bottle £26.50
Lâl(Turkey)
The popular rosé wine of Turkey, produced from Cal Karasi grapes grown in Denizli. Attractive red fruit aromas, fresh acidity and persistent flavours.
175ml £6.85250ml £8.90Bottle £26.50
Champagne & Sparkling Wines
Prosecco DOC Treviso Brut Ltynera(Veneto, Italy)
A deliciously light and fruity Prosecco with hints of apple and peach on the nose and fresh characters of soft ripe stone fruits.
125ml £7.20Bottle £31.50
Altin Kopuk(Turkey)
A light and refreshing sparkling white wine with a fresh fruit driven style. The first natural sparkling wine of Turkey, produced by "Méthode de la cuve close" from Emir grapes grown in the volcanic soil of Cappadocia.
Bottle £33.50
Yasasin Rosé(Turkey)
A pale salmon colour. A fresh, fruity and flowery nose enriched with citrus notes is followed by a palate of fresh apricot and grapefruit.
Bottle £45.00
Moët & Chandon Brut Impérial(France)
Very pale straw colour with small, active bubbles and a subtle suggestion of flowers, vanilla, grapefruit and bread. A light and delicate champagne.
Bottle £88.00
Cocktails
Rossini
£10.95Strawberry liqueur served with Prosecco.
Kir Royale
£10.95Crème de cassis with Prosecco and a twist of lemon.
Bellini
£10.95White peach purée topped with Prosecco.
Aperol Spritz
£10.95Aperol, soda water, slice of orange and Prosecco.
Piña Colada
£10.95A tropical blend of rich coconut cream, white rum and tangy pineapple.
Mojito
£10.95Strawberry, passion fruit, white rum, fresh mint, fresh lime wedges, brown sugar and lemonade, topped with dark rum.
Espresso Martini
£10.95Espresso, vodka, Kahlúa and sugar syrup.
Strawberry Daiquiri
£10.95Strawberry purée with rum and lime juice.
Spirits
All mixers £1.50.
Smirnoff
25ml £5.5050ml £7.50
Absolut
25ml £5.5050ml £7.50
Gordon's
25ml £5.5050ml £7.50
Bombay
25ml £5.5050ml £7.50
Bacardi
25ml £5.5050ml £7.50
Havana 3
25ml £5.5050ml £7.50
Captain Morgan
25ml £5.5050ml £7.50
Bell's
25ml £5.5050ml £7.50
Jack Daniel's
25ml £6.5050ml £8.00
Jameson
25ml £5.5050ml £7.50
Turkish Raki
50ml £7.0035cl £40.0070cl £70.00
Beers
Efes Draft
285ml £4.95568ml £6.85
Peroni
£5.50Peroni Draft
285ml £4.95568ml £6.85
Corona
£5.50Budweiser
£5.50Heineken(Alcohol Free)
£5.50
Ciders
Bulmers
£6.50Original.
Kopparberg
£6.50Strawberry & lime, mixed fruits.
Aperitifs
50mlCampari
£6.50Aperol
£6.50Pimm's
£6.50Martini
£6.50Bianco / Extra Dry / Rosso.
Digestifs & Liqueurs
50mlTia Maria
£6.50Baileys
£6.50Limoncello
£6.50Cointreau
£6.50Archers
£6.50
Shots
Archers Schnapps
£5.50Jägermeister
£5.50Tequila
£5.50Gold, Silver & Rose.
Patrón
£5.50Gold, Black.
Sambuca
£5.50Multiple flavours.
All prices are subject to change without prior notice.
Download PDFFood allergies and intolerances: before ordering your food and drinks, please speak to a member of staff if you want to know more about our ingredients. We cannot guarantee that all of our dishes are 100% free from nuts or their derivatives. All menu items are subject to availability. Some of our menu items contain gluten ingredients.
